5 mins read

Woah Nellie! Lemon Rice Pudding beats out Stuffed Calf’s Heart

by Mary Jo David Are you “Team Tapioca” or “Team Rice Pudding”? If you’re the latter, you’re in luck. Lemon Rice Pudding is the recipe selected for this month’s 100-year-old recipe test from Nellie Maxwell’s Kitchen Cabinet column back in December 1922. While I’m actually more of a “Team Tapioca” person, rice pudding does occupy […]

6 mins read

Clyde’s Corner

Memories of long ago on the farm by Clyde Whitaker As I was out driving around today with my toy poodle Ruben, we passed the former Krummrey Farm on M-106—now Young’s Turf Farm—located just outside of Stockbridge heading west. I’m sure all of us have driven by this farm thousands of times on our trips […]

4 mins read

Woah Nellie! Almond Cake (topped with meringue soup)

by Mary Jo David Long before anyone had ever heard of a “pinterest fail,” local newspapers ran cooking columns like “Mother’s Cook Book.” Syndicated by the Western Newspaper Union, “Mother’s Cook Book” was a column, signed each week by Nellie Maxwell, and featured by newspapers like the Stockbridge Brief-Sun. Nellie Maxwell’s cooking column first appeared […]

6 mins read

A glance in the rearview mirror

August 1922: Howard vs. Hawk. Take “ICE” out of Service. Dandelions picked by the pound. by Mary Jo David The following news excerpts are from August 1922 editions of the Stockbridge Brief-Sun newspaper. These are mostly reproduced in the original, without edits or corrections. Visit the Stockbridge Library to view electronic copies of old local […]