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  • Active Aging: Introducing ‘What’s Your Take?’ October’s featured member is Mary Schwark

    by Stacey Mason The Stockbridge Area Senior Center is now regularly spotlighting a senior center...
  • Adiska Family Dental—Accepting New Patients

    Adiska Family Dental is family owned and operated. We value our patient relationships providing gentle,...
  • Two Stockbridge residents among 250 crafters and artists at Saline Craft Show

    Information provided by Saline Area SchoolsOn Nov. 8, crafters from 14 states and 168 Michigan...
  • Get involved with SRSLY

    SRSLY (text language for “seriously”) is a coalition of community members and partners working together...
  • Dear Gabbie: Trash or treasure? Helping parents ditch excess stuff- with kindness.

    “Dear Gabbie” is written with the simple hope of bringing a few smiles to your...

Adiska Family Dental—Accepting New Patients

April 25, 2025 Mary Krummrey 0 Business, Stockbridge,

Adiska Family Dental is family owned and operated. We value our patient relationships providing gentle,...

Grace Lackey Signs to Play Soccer at Lawrence Tech

April 24, 2025 Mike Williamson 0 Sports, Stockbridge Community Schools,

Photos provided by Rebeca Lackey Stockbridge senior Grace Lackey has known since she could barely...

Chasing Light: A journey through healing and resilience

April 23, 2025 Kayla Fletcher 1 column, features, Health, News, Stockbridge,

by Tina Cole-Mullins May blooms, not just with flowers, but with a spotlight on mental...

Rural Perspectives: Opossums called ‘Nature’s Sanitation Engineers’

April 22, 2025 Kayla Fletcher 0 column, features, News, Stockbridge,

by Diane Constable The Virginia opossum (Didelphis virginiana) may fluff itself up and give a...

CTS: Call today to schedule an appointment

April 22, 2025 Mary Krummrey 0 Business, Gregory, Stockbridge,

If you’re looking for a firm that will focus on your individual needs, and always...

Obituary: Hollace Ann “Holly” Steffey

April 21, 2025 Hope Salyer 0 News, Obituary,

Hollace Ann "Holly" Steffey, age 73, of Stockbridge, Michigan, passed away on April 17, 2025,...

Clyde’s Corner: Happy Mother’s Day, Mom. You are dearly missed!

April 20, 2025 Hope Salyer 0 column, News,

Hello again, everyone. Since Mother's Day is coming up, I thought I would reminisce about...

Accepting Vendor Applications for the 2025 Open Air Market Season

April 18, 2025 Mary Krummrey 0 Community Events, events, Stockbridge,

  If you are interested in becoming a vendor for this year’s 15th Anniversary Open...

ABBOTT & FILLMORE AGENCY—FULL SERVICE SINCE 1946

April 18, 2025 Mary Krummrey 0 Business, Stockbridge,

We compare several different top insurance companies for you. We have clients in all areas...

Get involved with SRSLY

April 17, 2025 Mary Krummrey 0 SRSLY, Stockbridge,

SRSLY (text language for “seriously”) is a coalition of community members and partners working together...

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Community Calendar

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< 2017 >
April 1
>
Day
Month
List
Week
Day
  • 01

    8th Annual Chili Cook Off

    1:00 pm-4:00 pm
    04/01/2017
    https://stockbridgecommunitynews.com/event/8th-annual-chili-cook-off/

    Saturday, April 1, 2017, (no joke!) the American Legion Riders will be hosting its 8th annual chili cook off at the Mackinder Glenn American Legion Post, 830 S. Clinton, Stockbridge, MI, from 1 P.M. – 4 P.M.  Admission $5, free samples, 50/50 raffle, door prizes, and vendors.  Raffle at 3 P.M.  Open to the public.  Contacts: Jerry Kunzelman 517-736-4456, Jean Buurma 734-498-3211.

    Euchre Night

    7:00 pm-9:00 pm
    04/01/2017
    Dansville Community Center
    1317 Mason St, Dansville, MI, United States
    https://stockbridgecommunitynews.com/event/euchre-night-3/

    Do you like to play Euchre?  The Dansville Community Center at 1317 Mason Street in Dansville will be having Euchre Night on Saturday, April 1 & 15 starting at 7 p.m.  A donation of $5 per person is asked to help pay for expenses for the night.  Prizes for high score, low score, and most lone hands will be awarded.  Beginners are welcome.  For more information, contact 517-851-7853.

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